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Region:
Italy > Tuscany > Chianti Classico
Varietal:
Sangiovese; Canaiolo
Winery:
Conti Serristori

Region:
Italy > Tuscany > Chianti
Type:
Red Wine
Varietal:
Canaiolo^colorino^sangiovese
Winery:
Azienda Agricola Montevertine
Tags:
cherry, cranberry, beef, fruit, earthy, herbaceous, chemical, fresh, red meat, meat

Region:
Italy > Tuscany > Chianti
Type:
Red Wine
Varietal:
Sangiovese (80%); Canaiolo; Merlot
Winery:
Ruffino
Tags:
thin, red wine, topping, treat, noteworthy, fruit

Region:
Italy > Tuscany > Montepulciano
Type:
Red Wine
Varietal:
Prugnolo; Canaiolo
Winery:
Dei
Tags:
strawberry, red, acidic, mouthwatering, bright, lift, herb, noteworthy, mineral, freshness

Region:
Italy > Tuscany > Chianti
Type:
Red Wine
Varietal:
Sangiovese (80%); Canaiolo; Merlot
Winery:
Ruffino
Tags:
red wine, fruit, treat

Region:
Italy > Tuscany > Chianti > Chianti Rufina
Type:
Red Wine
Varietal:
Sangiovese 90% and Canaiolo nero 10%
Winery:
I Veroni
Tags:
meat, red meat, game, poultry, typicity, structure, food wine, persistant, rufina, chianti

Varietal:
Sangiovese; Canaiolo
Tags:
young, doc, astringent, aged, oak, resinous, pepper

Region:
Italy > Tuscany > Chianti Classico
Type:
Red Wine
Varietal:
Sangiovese; Canaiolo
Winery:
Castello di Verrazzano
Tags:
color descriptors, mushrooms, cherry, soil, resinous, finish - long, rich, fruit, earthy, plum

Region:
Italy > Tuscany > Montepulciano
Varietal:
Canaiolo Nero; Colorino; Prugnolo Gentilesangiovese Grosso; Mammolo
Winery:
Fattoria del Cerro

Region:
USA > California > Sonoma County > Russian River Valley
Type:
Red Wine
Varietal:
Sangiovese (98%); Canaiolo (1%); Mammolo (1%)
Winery:
Acorn Winery
Tags:
raspberry, spices, chemical, earthy, oak - heavy, cranberry, resinous, acidic, cherry, bramble fruits
http://en.wikipedia.org/wiki/Canaiolo
http://www.snooth.com/varietal/canaiolo/
http://www.tiberiowine.com/canaiolo_e.htm
http://www.wine-searcher.com/grape-80-canaiolo
As the story goes, the dark skinned grape, Canaiolo, once ruled the Tuscan countryside, serving as the primary element of the Chianti blend, complemented then by the lesser established Sangiovese. With the phylloxera ...
Canaiolo bianco is this week's indigenous Italian varietal. Most people have heard of its more famous cousin, the Canaiolo Nero which is used in a number of well-known Tuscan wines including Vino Nobile di Montepulciano ...
Canaiolo. One of the stranger things about learning Italian wines is how MANY grapes there are. In the United States, we are used to the “big name” varietals: perhaps we begin with the Cabernet Sauvignons and Rieslings ...
Montevertine 2006 Rosso di Toscana – Red Wine. Red Wine by Montevertine from Tuscany, Italy. Sangiovese 90% – Canaiolo five% – Colorino five% Serve with salami, grilled meat, pasta, stews, and bouillabaisse stewed ...
Canaiolo is a grape that grows throughout Central Italy/Umbria, and is one of just a few grapes allowed in Vino Nobile di Montepulciano and in Chianti. The grape's plantings have decreased over the last few decades (they ...
RT @lungarottiwine: “@minoritywine: Yummy enjoying a bottle of the 2007 Sangiovese&Canaiolo! Sweet memories of Umbria! http://t.co/HIoKfXMn” Ciao Jennifer!!;)
Tue, 15 May 2012 11:43:31
RT @lungarottiwine: “@minoritywine: Yummy enjoying a bottle of the 2007 Sangiovese&Canaiolo! Sweet memories of Umbria! http://t.co/HIoKfXMn” Ciao Jennifer!!;)
Tue, 15 May 2012 10:42:55
“@minoritywine: Yummy enjoying a bottle of the 2007 Sangiovese&Canaiolo! Sweet memories of Umbria! http://t.co/HIoKfXMn” Ciao Jennifer!!;)
Tue, 15 May 2012 10:41:36
Yummy enjoying a bottle of @lungarottiwine the 2007 Sangiovese&Canaiolo! Sweet memories of Umbria! http://t.co/uAYzQlzc
Mon, 14 May 2012 23:40:07
Estamos provando Bellosguardo, Rosso, safra 2010, da Toscana. bland de uvas C. Sauvignon, Canaiolo Nero, Merlot e Sangionese.
Sun, 13 May 2012 16:56:42