Polished, vibrant and distinctive, our 2012 Project Paso Cabernet Sauvignon features an aromatic nose lled with blackberry, sweet leather and undertones of smokiness. Hints of Belgian milk chocolate, nutmeg and black pepper add complexity to supple...
"Are their two favorite things red wine and chocolate? Well, you are in the right place. Our Mondavi Private Selection Merlot is the centerpiece to this fantastic gift basket. It's bright aromas and flavors of cherry, plum and strawberry are going to...
A farmhouse blend of local apples fermented with a Belgian Abbey Ale yeast. This cider invokes the characteristics of preferred Belgian beers with notes of tropical fruit resulting in a smooth creamy mouth feel.
First published in 1992, the Good Beer Guide to Belgium has developed a cult following among committed beer lovers and beer tourists. It is the definitive, totally independent guide to understanding and finding the best of Belgian beer and an essential companion for any discerning beer drinker visiting Belgium or seeking out Belgian beer in Britain. With details of the 120 breweries and more than 800 beers in regular production, 500 of the best hand-picked cafes, and every known brewery tour, beer festival, and museum of brewing, this is the definitive guide to Belgian beer, whether you are touring by train, bicycle, car, or armchair.
Lonely Planet: The world's leading travel guide publisher
Lonely Planet Belgium & Luxembourg is your passport to all the most relevant and up-to-date advice on what to see, what to skip, and what hidden discoveries await you. Meet for drinks at 'The King of Spain' in Brussels' Grand Place, cycle through the streets of Bruges, or experience the valley view from Rochehaut; all with your trusted travel companion. Get to the heart of Belgium and Luxembourg and begin your journey now!
Inside Lonely Planet Belgium & Luxembourg Travel Guide:
The Perfect Choice: Lonely Planet Belgium & Luxembourg, our most comprehensive guide to Belgium & Luxembourg, is perfect for those planning to both explore the top sights and take the road less travelled.
Authors: Written and researched by Lonely Planet, Mark Elliott, and Helena Smith.
About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, as well as an award-winning website, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places they find themselves in.
TripAdvisor Travelers' Choice Awards 2012 and 2013 winner in Favorite Travel Guide category
'Lonely Planet guides are, quite simply, like no other.' - New York Times
'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia)
|Discover the complex tastes and sophisticated techniques of Belgian food, with 60 delicious recipes. Strongly influenced by its proximity to northern France, but also retaining rustic, homely traits from its medieval past, Belgian cooking combines haute cuisine with comfort food and substantial portions. Suzanne Vandyck explores the history, rich culture and social traditions of the Belgian people, and the development of their unique cuisine.|